Chicken Caesar Smashed Tacos
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🥗🔥 Say hello to your new go-to for busy weeknights or last-minute gameday meals, Chicken Caesar Smashed Tacos! Crispy, creamy, and packed with bold flavor thanks to Blazing Star All In One Seasoning, these tacos bring a fun twist to a classic Caesar salad. Minimal effort, maximum satisfaction, you’ll have these ready in minutes!
📋Quick Recipe Card
|
Prep Time |
Cook Time |
Servings |
Difficulty |
Flavor Profile |
|
10 minutes |
10 minutes |
4 |
Easy |
Savory, creamy, crispy, and zesty |
🛒Ingredients
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1 lb ground chicken
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4 tortillas (flour or corn)
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1 Caesar salad kit (includes dressing, lettuce, and croutons)
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2 tbsp Blazing Star All In One Seasoning
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¼ cup shredded Parmesan cheese
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Cooking oil or spray for griddle
🔥Instructions
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Preheat the Griddle
Heat your @GrillingWithNexgrill Daytona griddle or skillet to medium-high heat and lightly oil the surface.
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Assemble the Tacos
Place each tortilla flat on a plate. Scoop about ¼ lb of ground chicken onto each one, pressing (or “smashing”) the meat evenly across the tortilla.
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Season It Up
Sprinkle Blazing Star All in One Seasoning generously over the chicken side.
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Cook Chicken-Side Down
Place the tacos chicken-side down on the hot griddle. Cook for 3–4 minutes, or until the chicken is nicely browned and cooked through.
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Flip & Crisp
Flip the tacos so the tortilla side gets golden and crisp, about 1–2 minutes.
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Build the Caesar Tacos
Top each taco with shredded Parmesan and a big scoop of Caesar salad mix. Drizzle with Caesar dressing and add croutons for crunch if desired.
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Serve Hot & Enjoy!
Fold, grab, and devour, no fork required!
💡Pro Tips
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Use low-carb tortillas if you want a lighter option.
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Add bacon bits or grilled chicken strips for extra protein.
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For extra crunch, crisp tortillas directly over open flame for 10 seconds.
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