Bold BBQ Recipes for the Grill and Kitchen
Explore barbecue recipes, grilling ideas and everyday meals created by Blazing Star BBQ founder Mike Starr. From smoked meats and spicy appetizers to seafood, vegetables, sandwiches and weeknight dinners, these recipes are built around bold, balanced flavor.
Discover new ways to use Blazing Star BBQ sauces and seasonings with clear ingredients, practical cooking instructions and ideas for the smoker, grill, griddle and kitchen.
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Find your next meal by protein, dish or preferred level of heat.
Recipes
Reaper Esquites Street Corn Pasta Salad
A smoky, creamy and spicy pasta salad made with grilled corn, cotija cheese, bacon, lime and Blazing Star BBQ Reaper Rub. It’s the perfect bold side dish for any barbecue.
Reaper Esquites Street Corn Pasta Salad
A smoky, creamy and spicy pasta salad made with grilled corn, cotija cheese, bacon, lime and Blazing Star BBQ Reaper Rub. It’s the perfect bold side dish for any barbecue.
Hawaiian Style Beef Short Ribs With Macaroni Salad
Sweet and savory flanken-cut beef short ribs marinated with Asian Bang Sauce, grilled over hot charcoal and served with creamy Hawaiian-style macaroni salad.
Hawaiian Style Beef Short Ribs With Macaroni Salad
Sweet and savory flanken-cut beef short ribs marinated with Asian Bang Sauce, grilled over hot charcoal and served with creamy Hawaiian-style macaroni salad.